Bang Phlat, Bangkok · 17 Regions · 17 Stories
SÓPASpanish fine dining
in Bangkok.
Explore the regions of Spain through Chef Capper’s menus in Bang Phlat.
SÓPASpanish fine dining
The SÓPA story
A quiet expression
of Spanish
gastronomy.
SÓPA is a Spanish fine dining restaurant in Bangkok created as the personal culinary expression of Chef Capper.
At SÓPA, dinner is an intimate culinary journey inspired by the traditions of Spain. Each course is carefully prepared using exceptional ingredients sourced from the Iberian Peninsula and the Atlantic Ocean.
Dining at SÓPA
Three ways
to dine.
Follow the chef’s tasting menu, choose three courses, or order your favourite dishes individually.
17 Regions · 17 Stories
Basque
Country.
Spain is more than paella and tapas.
The November 2026 tasting menu explores the flavours and traditions of Euskadi.
Each month, SÓPA explores one Spanish region through a nine-course tasting menu, inspired by its traditions, ingredients, and culinary heritage.
NOVEMBER 2026 · Click the poster to view in full
Chef Capper in the SÓPA kitchen
The kitchen
Meet
Chef Capper.
Chef Capper (Vacharobol Sopa) draws on his time cooking in Spain and brings the country’s regional traditions to the open kitchen in Bang Phlat.
Through SÓPA, he presents his personal interpretation of Spanish cuisine, combining carefully sourced ingredients from Spain with contemporary culinary technique.
Chef Capper · Vacharobol Sopa
Spanish ingredients
From Spain.
Prepared at SÓPA.
Each course highlights carefully selected ingredients sourced directly from Spain, including Carabineros from the Spanish coast, Blue Lobster from Galicia, and Iberico pork raised in the oak forests of the Iberian Peninsula.
Choose Spanish seafood, paella, Galician beef and other signature dishes.
The SÓPA Journal
Stories from
the kitchen.
Bang Phlat, Bangkok
Reserve
your table.
Choose your menu and check available dates online.
Visit SÓPA
Dinner daily · 17:00–21:00
80 Sirindhorn Road, Bang PhlatBangkok 10700, Thailand